ANCHOVY FESTIVAL

Local fishermen are the guardians of the traditional method of salting anchovies.

In honor of that blue fish, Vabriga organizes a great festival with experienced fishermen who dedicated their whole lives to the sea. In Vabriga, anchovies were usually salted in two specific ways: in brine and by ordinary salting. The demonstration of salting anchovies is an essential part of this festival.

This year, the festival will be held on July 27, 2024. | GUSTAFI, HULJIĆ I MADRE BADESSA